The orginal Liparoto's Bakery was established in 1947 by my grandfather Philip Liparoto Sr and was in business for 58 years. My father and his siblings where raised in the family bakery. Over the years my father has taught me the family recipes for cannolis and many Italian cookies that where passed down though his family.  After a decade in law enforcement I have decided to leave the gun and grab the cannoli carrying on my families tradition. 

Our desserts are decandent and pair well with many Italian wines, dessert coffees and of course a rich esspresso. These desserts more than satisfy!

 

Mangia bene, ridi spesso, ama molto.- Eat well, laugh often, love much!